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Special low protein foods for phenylketonuria: availability in Europe and an examination of their nutritional profile

  • Maria João Pena
  • , Manuela Ferreira Almeida
  • , Esther van Dam
  • , Kirsten Ahring
  • , Amaya Bélanger-Quintana
  • , Katharina Dokoupil
  • , Hulya Gokmen-Ozel
  • , Anna Maria Lammardo
  • , Anita MacDonald
  • , Martine Robert
  • , Júlio César Rocha
62 Citations (Scopus)

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Food Science