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Effects of different protein content and glycemic index of ad libitum diets on diabetes risk factors in overweight adults: the DIOGenes multicentre, randomised, dietary intervention trial

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Author

Goyenechea, Estibaliz ; Holst, Claus ; Saris, Wim H M ; Jebb, Susan ; Kafatos, Anthony ; Pfeiffer, Andreas ; Handjiev, Svetoslav ; Hlavaty, Petr ; Stender, Steen ; Larsen, Thomas M ; Martinez, J Alfredo ; Astrup, Arne ; on behalf of DIOGenes. / Effects of different protein content and glycemic index of ad libitum diets on diabetes risk factors in overweight adults: the DIOGenes multicentre, randomised, dietary intervention trial. In: Diabetes - Metabolism: Research and Reviews (Print Edition). 2011 ; Vol. 27. pp. 705.

Bibtex

@article{1ee4f71e01eb4e129b222f24840ded1d,
title = "Effects of different protein content and glycemic index of ad libitum diets on diabetes risk factors in overweight adults: the DIOGenes multicentre, randomised, dietary intervention trial",
abstract = "Dpt. Physiology and Nutrition, University of Navarra, Pamplona, Spain (EG, JAM); Institute of Preventive Medicine, Centre for Health and Society, Copenhagen, Denmark (CH), Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, Maastricht, the Netherlands (WS); Human Nutrition Research, Elsie Widdowson Laboratory, Cambridge, UK (SJ); Department of Social Medicine, Preventive Medicine & Nutrition Clinic, University of Crete, Heraklion, Greece (AK); Department of Clinical Nutrition, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuhetal, Germany (AP); National Multiprofile Transport Hospital, Sofia, Bulgaria (SH); Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic (PH); Department of Clinical Biochemistry, Gentofte University Hospital, Denmark (SS); Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark (TL, AA). Copyright {\textcopyright} 2011 John Wiley & Sons, Ltd.",
author = "Estibaliz Goyenechea and Claus Holst and Saris, {Wim H M} and Susan Jebb and Anthony Kafatos and Andreas Pfeiffer and Svetoslav Handjiev and Petr Hlavaty and Steen Stender and Larsen, {Thomas M} and Martinez, {J Alfredo} and Arne Astrup and {on behalf of DIOGenes}",
note = "Copyright {\textcopyright} 2011 John Wiley & Sons, Ltd.",
year = "2011",
month = may,
day = "17",
doi = "10.1002/dmrr.1218",
language = "English",
volume = "27",
pages = "705",
journal = "Diabetes - Metabolism: Research and Reviews",
issn = "1520-7552",
publisher = "John/Wiley & Sons Ltd",

}

RIS

TY - JOUR

T1 - Effects of different protein content and glycemic index of ad libitum diets on diabetes risk factors in overweight adults: the DIOGenes multicentre, randomised, dietary intervention trial

AU - Goyenechea, Estibaliz

AU - Holst, Claus

AU - Saris, Wim H M

AU - Jebb, Susan

AU - Kafatos, Anthony

AU - Pfeiffer, Andreas

AU - Handjiev, Svetoslav

AU - Hlavaty, Petr

AU - Stender, Steen

AU - Larsen, Thomas M

AU - Martinez, J Alfredo

AU - Astrup, Arne

AU - on behalf of DIOGenes

N1 - Copyright © 2011 John Wiley & Sons, Ltd.

PY - 2011/5/17

Y1 - 2011/5/17

N2 - Dpt. Physiology and Nutrition, University of Navarra, Pamplona, Spain (EG, JAM); Institute of Preventive Medicine, Centre for Health and Society, Copenhagen, Denmark (CH), Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, Maastricht, the Netherlands (WS); Human Nutrition Research, Elsie Widdowson Laboratory, Cambridge, UK (SJ); Department of Social Medicine, Preventive Medicine & Nutrition Clinic, University of Crete, Heraklion, Greece (AK); Department of Clinical Nutrition, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuhetal, Germany (AP); National Multiprofile Transport Hospital, Sofia, Bulgaria (SH); Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic (PH); Department of Clinical Biochemistry, Gentofte University Hospital, Denmark (SS); Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark (TL, AA). Copyright © 2011 John Wiley & Sons, Ltd.

AB - Dpt. Physiology and Nutrition, University of Navarra, Pamplona, Spain (EG, JAM); Institute of Preventive Medicine, Centre for Health and Society, Copenhagen, Denmark (CH), Department of Human Biology, Nutrition and Toxicology Research Institute Maastricht, Maastricht University, Maastricht, the Netherlands (WS); Human Nutrition Research, Elsie Widdowson Laboratory, Cambridge, UK (SJ); Department of Social Medicine, Preventive Medicine & Nutrition Clinic, University of Crete, Heraklion, Greece (AK); Department of Clinical Nutrition, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuhetal, Germany (AP); National Multiprofile Transport Hospital, Sofia, Bulgaria (SH); Obesity Management Centre, Institute of Endocrinology, Prague, Czech Republic (PH); Department of Clinical Biochemistry, Gentofte University Hospital, Denmark (SS); Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen, Copenhagen, Denmark (TL, AA). Copyright © 2011 John Wiley & Sons, Ltd.

U2 - 10.1002/dmrr.1218

DO - 10.1002/dmrr.1218

M3 - Journal article

C2 - 21591241

VL - 27

SP - 705

JO - Diabetes - Metabolism: Research and Reviews

JF - Diabetes - Metabolism: Research and Reviews

SN - 1520-7552

ER -

ID: 32680328