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The Capital Region of Denmark - a part of Copenhagen University Hospital

British Journal of Nutrition, ‎0007-1145

Journal

  1. 2021
  2. Published

    Long-term Iodine nutrition is associated with longevity in older adults: a 20 years' follow-up of the Randers-Skagen study

    Riis, J., Pedersen, K. M., Danielsen, M. B., Sørensen, G. V. B., Jørgensen, M. G., Andersen, S. L., Carlé, A., Pedersen, I. B., Torp-Pedersen, C. & Andersen, S., 2021, In: The British journal of nutrition. 125, 3, p. 260-265 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. 2019
  4. Published
  5. Published
  6. Published

    Meat intake in relation to semen quality and reproductive hormone levels among young men in Spain

    Maldonado-Cárceles, A. B., Mínguez-Alarcón, L., Mendiola, J., Vioque, J., Jørgensen, N., Árense-Gonzalo, J. J., Torres-Cantero, A. M. & Chavarro, J. E., 28 Feb 2019, In: The British journal of nutrition. 121, 4, p. 451-460 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. 2018
  8. Published

    Environmental and individual predictors of 25(OH)D concentrations measured from neonatal dried blood spots in Denmark: the D-tect study

    Keller, A., Frederiksen, P., Händel, M. N., Jacobsen, R., McGrath, J. J., Cohen, A. S. & Heitmann, B. L., 11 Dec 2018, In: The British journal of nutrition. p. 1-25 25 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Body composition during early infancy and developmental progression from 1 to 5 years of age: the Infant Anthropometry and Body Composition (iABC) cohort study among Ethiopian children

    Abera, M., Tesfaye, M., Admassu, B., Hanlon, C., Ritz, C., Wibaek, R., Michaelsen, K. F., Friis, H., Wells, J. C., Andersen, G. S., Girma, T. & Kæstel, P., Jun 2018, In: The British journal of nutrition. 119, 11, p. 1263-1273 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Concentration of 25-hydroxyvitamin D from neonatal dried blood spots and the relation to gestational age, birth weight and Ponderal Index: the D-tect study

    Keller, A., Händel, M. N., Frederiksen, P., Jacobsen, R., Cohen, A. S., McGrath, J. J. & Heitmann, B. L., Jun 2018, In: The British journal of nutrition. 119, 12, p. 1416-1423 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published
  12. Published

    Association of energy and protein intakes with length of stay, readmission and mortality in hospitalised patients with chronic obstructive pulmonary disease

    Ingadottir, A. R., Beck, A. M., Baldwin, C., Weekes, C. E., Geirsdottir, O. G., Ramel, A., Gislason, T. & Gunnarsdottir, I., 14 Mar 2018, In: British Journal of Nutrition. 119, p. 543-551 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    Serum 25-hydroxyvitamin D, calcium and parathyroid hormone levels in Native and European populations in Greenland

    Andersen, S., Noahsen, P., Rex, K. F., Fleischer, I., Albertsen, N., Jørgensen, M. E., Schæbel, L. K. & Laursen, M. B., Feb 2018, In: The British journal of nutrition. 119, 4, p. 391-397 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. 2017
  15. Published
  16. Published

    Common genetic variants are associated with lower serum 25-hydroxyvitamin D concentrations across the year among children at northern latitudes

    Petersen, R. A., Larsen, L. H., Damsgaard, C. T., Sørensen, L. B., Hjorth, M. F., Andersen, R., Tetens, I., Krarup, H., Ritz, C., Astrup, A., Michaelsen, K. F. & Mølgaard, C., Mar 2017, In: The British journal of nutrition. 117, 6, p. 829-838 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Prenatal exposure to vitamin D from fortified margarine and risk of fractures in late childhood: period and cohort results from 222 000 subjects in the D-tect observational study

    Händel, M. N., Frederiksen, P., Osmond, C., Cooper, C., Abrahamsen, B. & Heitmann, B. L., Mar 2017, In: The British journal of nutrition. 117, 6, p. 872-881 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published
  19. 2016
  20. Published

    Change in serum 25-hydroxyvitamin D with antiretroviral treatment initiation and nutritional intervention in HIV-positive adults

    Yilma, D., Kæstel, P., Olsen, M. F., Abdissa, A., Tesfaye, M., Girma, T., Krarup, H., Mølgaard, C., Michaelsen, K. F., Ritz, C., Kirk, O., Andersen, Å. B. & Friis, H., 8 Nov 2016, In: The British journal of nutrition. 116 , 10 , p. 1720-1727 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  21. Published
  22. Published

    Lean body mass change over 6 years is associated with dietary leucine intake in an older Danish population

    McDonald, C. K., Ankarfeldt, M. Z., Capra, S., Bauer, J., Raymond, K. & Heitmann, B. L., May 2016, In: The British journal of nutrition. 115, 9, p. 1556-62 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Selenium status and risk of prostate cancer in a Danish population

    Outzen, M., Tjønneland, A., Larsen, E. H., Friis, S., Larsen, S. B., Christensen, J., Overvad, K. & Olsen, A., May 2016, In: The British journal of nutrition. 115, 9, p. 1669-77 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. 2015
  25. Published

    Replacing sugary drinks with milk is inversely associated with weight gain among young obesity-predisposed children

    Zheng, M., Rangan, A., Allman-Farinelli, M., Rohde, J. F., Olsen, N. J. & Heitmann, B. L., Nov 2015, In: The British journal of nutrition. 114, 9, p. 1448-55 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  26. Published

    Maternal fatty acid desaturase genotype correlates with infant immune responses at 6 months

    Muc, M., Kreiner-Møller, E., Larsen, J. M., Birch, S., Brix, S., Bisgaard, H. & Lauritzen, L., 18 Aug 2015, In: The British journal of nutrition. 114, 6, p. 891-898 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  27. Published

    Intervention effects on dietary intake among children by maternal education level: results of the Copenhagen School Child Intervention Study (CoSCIS)

    Jensen, B. W., von Kappelgaard, L. M., Nielsen, B. M., Husby, I., Bugge, A., El-Naaman, B., Andersen, L. B., Trolle, E. & Heitmann, B. L., Mar 2015, In: The British journal of nutrition. 113, 6, p. 963-74 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Absorption and initial metabolism of 75Se-l-selenomethionine: a kinetic model based on dynamic scintigraphic data

    Große Ruse, M., Søndergaard, L. R., Ditlevsen, S., Damgaard, M., Fuglsang, S., Ottesen, J. T. & Madsen, J. L., 2015, In: The British journal of nutrition. 114, p. 1718-1723 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  29. 2014
  30. Published

    Provision of healthy school meals does not affect the metabolic syndrome score in 8-11-year-old children, but reduces cardiometabolic risk markers despite increasing waist circumference

    Damsgaard, C. T., Dalskov, S-M., Laursen, R., Ritz, C., Hjorth, M. F., Lauritzen, L., Sørensen, L., Petersen, R., Andersen, M. R., Stender, S., Andersen, R., Tetens, I., Mølgaard, C., Astrup, A. & Michaelsen, K. F., 14 Dec 2014, In: The British journal of nutrition. 112, 11, p. 1826-36 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  31. Published

    Iodine excretion has decreased in Denmark between 2004 and 2010 - the importance of iodine content in milk

    Rasmussen, L. B., Carlé, A., Jørgensen, T., Knuthsen, P., Krejbjerg, A., Perrild, H., Bjergved, L., Sloth, J. J., Laurberg, P. & Ovesen, L., 30 Oct 2014, In: The British journal of nutrition. p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  32. Published

    Effects of hydrolysed casein, intact casein and intact whey protein on energy expenditure and appetite regulation: a randomised, controlled, cross-over study

    Bendtsen, L. Q., Lorenzen, J. K., Gomes, S., Liaset, B., Holst, J. J., Ritz, C., Reitelseder, S., Sjödin, A. & Astrup, A., 28 Oct 2014, In: The British journal of nutrition. 112, 8, p. 1412-22 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  33. Published

    Association between the intake of α-linolenic acid and the risk of CHD

    Vedtofte, M. S., Jakobsen, M. U., Lauritzen, L., O'Reilly, E. J., Virtamo, J., Knekt, P., Colditz, G., Hallmans, G., Buring, J., Steffen, L. M., Robien, K., Rimm, E. B. & Heitmann, B. L., 14 Sep 2014, In: The British journal of nutrition. 112, 5, p. 735-43 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  34. Published
  35. Published

    Vitamin D status and its determinants in children and adults among families in late summer in Denmark

    Madsen, K. H., Rasmussen, L. B., Mejborn, H., Andersen, E. W., Mølgaard, C., Nissen, J., Tetens, I. & Andersen, R., 14 Sep 2014, In: The British journal of nutrition. 112, 5, p. 776-84 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  36. Published

    Gamma camera imaging for studying intestinal absorption and whole-body distribution of selenomethionine

    Madsen, J. L., Sjögreen-Gleisner, K., Elema, D. R., Søndergaard, L. R., Rasmussen, P. D., Fuglsang, S., Ljungberg, M. & Damgaard, M., Feb 2014, In: The British journal of nutrition. 111, 3, p. 547-53 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  37. Published

    The Mediterranean diet in relation to mortality and CVD: a Danish cohort study

    Tognon, G., Lissner, L., Sæbye, D., Walker, K. Z. & Heitmann, B. L., 14 Jan 2014, In: The British journal of nutrition. 111, 1, p. 151-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. 2013
  39. Published

    Adipose tissue trans-fatty acids and changes in body weight and waist circumference

    Hansen, C. P., Berentzen, T. L., Ostergaard, J. N., Dahm, C. C., Hellgren, L., Schmidt, E. B., Tjønneland, A., Sørensen, T. I. A., Overvad, K. & Jakobsen, M. U., 29 Nov 2013, In: The British journal of nutrition. p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  40. Published

    Influence of SNPs in nutrient-sensitive candidate genes and gene-diet interactions on blood lipids: the DiOGenes study

    Brahe, L. K., Ängquist, L., Larsen, L. H., Vimaleswaran, K. S., Hager, J., Viguerie, N., Loos, R. J. F., Handjieva-Darlenska, T., Jebb, S. A., Hlavaty, P., Larsen, T. M., Martinez, J. A., Papadaki, A., Pfeiffer, A. F. H., van Baak, M. A., Sørensen, T. I. A., Holst, C., Langin, D., Astrup, A. & Saris, W. H. M., 14 Sep 2013, In: The British journal of nutrition. 110, 5, p. 790-6 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  41. Published

    Fish consumption and subsequent change in body weight in European women and men

    Jakobsen, M. U., Dethlefsen, C., Due, K. M., May, A. M., Romaguera, D., Vergnaud, A-C., Norat, T., Sørensen, T. I. A., Halkjær, J., Tjønneland, A., Boutron-Ruault, M-C., Clavel-Chapelon, F., Fagherazzi, G., Teucher, B., Kühn, T., Bergmann, M. M., Boeing, H., Naska, A., Orfanos, P., Trichopoulou, A., Palli, D., Santucci De Magistris, M., Sieri, S., Bueno-de-Mesquita, H. B., van der A, D. L., Engeset, D., Hjartåker, A., Rodríguez, L., Agudo, A., Molina-Montes, E., Huerta, J. M., Barricarte, A., Amiano, P., Manjer, J., Wirfält, E., Hallmans, G., Johansson, I., Khaw, K-T., Wareham, N. J., Key, T. J., Chajès, V., Slimani, N., Riboli, E., Peeters, P. H. M. & Overvad, K., 28 Jan 2013, In: The British journal of nutrition. 109, 2, p. 353-62 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  42. Published

    Blood profiling of proteins and steroids during weight maintenance with manipulation of dietary protein level and glycaemic index - CORRIGENDUM

    Wang, P., Holst, C., Astrup, A., Bouwman, F. G., van Otterdijk, S., Wodzig, W. K. W. H., Andersen, M. R., van Baak, M. A., Rasmussen, L. G., Martinez, J. A., Jebb, S. A., Pfeiffer, A. F. H., Kafatos, A., Handjieva-Darlenska, T., Hlavaty, P., Saris, W. H. M. & Mariman, E. C. M., 2013, In: British Journal of Nutrition. p. 1

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published

    Maternal dietary glycaemic load during pregnancy and gestational weight gain, birth weight and postpartum weight retention: a study within the Danish National Birth Cohort

    Knudsen, V. K., Heitmann, B. L., Halldorsson, T. I., Sørensen, T. I. A. & Olsen, S. F., 2013, In: British Journal of Nutrition. 109, p. 1471-1478 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  44. 2012
  45. Published

    The effect of energy-protein supplementation on weight, body composition and handgrip strength among pulmonary tuberculosis HIV-co-infected patients: randomised controlled trial in Mwanza, Tanzania

    PrayGod, G., Range, N., Faurholt-Jepsen, D., Jeremiah, K., Faurholt-Jepsen, M., Aabye, M. G., Jensen, L., Jensen, A. V., Grewal, H. M. S., Magnussen, P., Changalucha, J., Andersen, A. B. & Friis, H., Jan 2012, In: The British journal of nutrition. 107, 2, p. 263-71 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  46. Published

    Dietary arginine and linear growth: the Copenhagen School Child Intervention Study

    van Vught, A. J. A. H., Dagnelie, P. C., Arts, I. C. W., Froberg, K., Andersen, L., El-Naaman, B., Bugge, A., Nielsen, B. M. & Heitmann, B. L., 2012, In: British Journal of Nutrition. p. 1-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  47. Published

    Evaluation of flavonoids and enterolactone in overnight urine as intake biomarkers of fruits, vegetables and beverages in the Inter99 cohort study using the method of triads

    Krogholm, K. S., Bysted, A., Brantsæter, A. L., Jakobsen, J., Rasmussen, S. E., Kristoffersen, L. & Toft, U., 2012, In: British Journal of Nutrition. 108, 10, p. 1904-12 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  48. Published

    Fish consumption does not prevent increase in waist circumference in European women and men

    Jakobsen, M. U., Due, K. M., Dethlefsen, C., Halkjaer, J., Holst, C., Forouhi, N. G., Tjønneland, A., Boeing, H., Buijsse, B., Palli, D., Masala, G., Du, H., van der A, D. L., Wareham, N. J., Feskens, E. J. M., Sørensen, T. I. A. & Overvad, K., 2012, In: British Journal of Nutrition. 108, 5, p. 924-31 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  49. Published

    The effect of at-birth vitamin A supplementation on differential leucocyte counts and in vitro cytokine production: an immunological study nested within a randomised trial in Guinea-Bissau

    Jørgensen, M. J., Fisker, A. B., Sartono, E., Andersen, A., Erikstrup, C., Lisse, I. M., Yazdanbakhsh, M., Aaby, P. & Benn, C. S., 2012, In: British Journal of Nutrition. p. 1-11 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  50. 2011
  51. Published

    Adjusting diet with sapropterin in phenylketonuria: what factors should be considered?

    MacDonald, A., Ahring, K., Dokoupil, K., Gokmen-Ozel, H., Lammardo, A. M., Motzfeldt, K., Robert, M., Rocha, J. C., van Rijn, M. & Bélanger-Quintana, A., Jul 2011, In: The British journal of nutrition. 106, 2, p. 175-82 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  52. Published

    Blood profiling of proteins and steroids during weight maintenance with manipulation of dietary protein level and glycaemic index

    Wang, P., Holst, C., Astrup, A., Bouwman, F. G., van Otterdijk, S., Wodzig, W. K. W. H., Andersen, M. R., van Baak, M. A., Rasmussen, L. G., Alfredo Martinez, J., Jebb, S. A., Pfeiffer, A. F. H., Kafatos, A., Handjieva-Darlenska, T., Hlavaty, P., Saris, W. H. M. & Mariman, E. C. M., 23 Jun 2011, In: British Journal of Nutrition. p. 1-14 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  53. Published

    Adult food intake patterns are related to adult and childhood socioeconomic status

    Hare-Bruun, H., Togo, P., Andersen, L. B. & Heitmann, B. L., 1 May 2011, In: The British journal of nutrition. 141, 5, p. 928-34 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  54. Published

    Daily Multi-Micronutrient Supplementation during Tuberculosis Treatment Increases Weight and Grip Strength among HIV-Uninfected but Not HIV-Infected Patients in Mwanza, Tanzania

    Praygod, G. A., Range, N., Faurholt-Jepsen, D., Jeremiah, K., Faurholt-Jepsen, M., Aabye, M. G., Jensen, L., Jensen, A. V., Grewal, H. M. S., Magnussen, P., Changalucha, J., Andersen, A. B. & Friis, H., 1 Apr 2011, In: The British journal of nutrition. 141, 4, p. 685-91 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  55. Published

    Effects on markers of inflammation and endothelial cell function of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

    Bladbjerg, E-M., Larsen, T. M., Due, A. P., Stender, S., Astrup, A. & Jespersen, J., 15 Feb 2011, In: The British journal of nutrition. 106, 1, p. 123-9 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  56. Published

    A cross-sectional study on trans-fatty acids and risk markers of CHD among middle-aged men representing a broad range of BMI

    Nielsen, B. M., Nielsen, M. M., Jakobsen, M. U., Nielsen, C. J., Holst, C., Larsen, T. M., Bendsen, N. T., Bysted, A., Leth, T., Hougaard, D. M., Skogstrand, K., Astrup, A., Sørensen, T. I. A. & Jess, T., 2011, In: British Journal of Nutrition. 106, 8, p. 1245-52 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  57. 2010
  58. Published

    Effects of Lactobacillus acidophilus NCFM on insulin sensitivity and the systemic inflammatory response in human subjects

    Andreasen, A. S., Larsen, N., Pedersen-Skovsgaard, T., Berg, R. M. G., Møller, K., Svendsen, K. D., Jakobsen, M. & Pedersen, B. K., 1 Dec 2010, In: The British journal of nutrition. 104, 12, p. 1831-8 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  59. Published

    Long-term effects on haemostatic variables of three ad libitum diets differing in type and amount of fat and carbohydrate: a 6-month randomised study in obese individuals

    Bladbjerg, E-M., Larsen, T. M., Due, A., Jespersen, J., Stender, S. & Astrup, A., 1 Dec 2010, In: The British journal of nutrition. 104, 12, p. 1824-30 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  60. Published

    Low calcium intake is related to increased risk of tooth loss in men

    Adegboye, A. R. A., Fiehn, N-E., Twetman, S. H. A., Christensen, L. B. & Heitmann, B. L., 1 Oct 2010, In: The British journal of nutrition. 140, 10, p. 1864-8 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  61. Published

    Is vitamin C supplementation beneficial? Lessons learned from randomised controlled trials

    Lykkesfeldt, J. & Poulsen, H. E., 1 May 2010, In: The British journal of nutrition. 103, 9, p. 1251-9 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

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