Abstract
Whole grains have received increased attention for their potential role in weight regulation. A high intake has been associated with smaller weight gain in prospective cohort studies, whereas the evidence from randomized controlled studies has been less consistent.
| Originalsprog | Engelsk |
|---|---|
| Tidsskrift | The American journal of clinical nutrition |
| Vol/bind | 98 |
| Udgave nummer | 4 |
| Sider (fra-til) | 872-84 |
| Antal sider | 13 |
| ISSN | 0002-9165 |
| DOI | |
| Status | Udgivet - okt. 2013 |