Response to letter to the editor by Frode Slinde and Ulla Svantesson [2]

Ingrid Poulsen^*, Ingalill Rahm Hallberg, Helle Vendel Petersen, Marianne Schroll

^*Corresponding author af dette arbejde

Originalsprog	Engelsk
Tidsskrift	Scandinavian Journal of Food and Nutrition
Vol/bind	51
Udgave nummer	2
Antal sider	1
ISSN	1748-2976
DOI	https://doi.org/10.1080/17482970701440211
Status	Udgivet - 22 jun. 2007

Adgang til dokumentet

@article{daa107b3a40149a8b9cd864a7cdba27d,

title = "Response to letter to the editor by Frode Slinde and Ulla Svantesson [2]",

author = "Ingrid Poulsen and Hallberg, {Ingalill Rahm} and Petersen, {Helle Vendel} and Marianne Schroll",

year = "2007",

month = jun,

day = "22",

doi = "10.1080/17482970701440211",

language = "English",

volume = "51",

journal = "Scandinavian Journal of Food and Nutrition",

issn = "2157-944X",

publisher = "Scientific Research Publishing, Inc",

number = "2",

}

TY - JOUR

T1 - Response to letter to the editor by Frode Slinde and Ulla Svantesson [2]

AU - Poulsen, Ingrid

AU - Hallberg, Ingalill Rahm

AU - Petersen, Helle Vendel

AU - Schroll, Marianne

PY - 2007/6/22

Y1 - 2007/6/22

UR - http://www.scopus.com/inward/record.url?scp=34250637856&partnerID=8YFLogxK

U2 - 10.1080/17482970701440211

DO - 10.1080/17482970701440211

M3 - Letter

AN - SCOPUS:34250637856

VL - 51

JO - Scandinavian Journal of Food and Nutrition

JF - Scandinavian Journal of Food and Nutrition

SN - 2157-944X

IS - 2

ER -