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Øget dødelighed ved den anbefalede saltdiæt på under 6 gram

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@article{0ceb75e6c156460a86275d4ef4c77a38,
title = "{\O}get d{\o}delighed ved den anbefalede saltdi{\ae}t p{\aa} under 6 gram",
abstract = "Randomised controlled trials of healthy individuals show that the effect of reduced dietary salt intake (SR) on blood pressure (BP) is less than 1 mmHg. Still, health authorities use BP effects obtained in studies of participants with high BP to simulate reduced mortality in computer modeling studies. These simulations are in contrast to real data from observational studies, which show that a low salt intake is associated with an increased mortality of about 15{\%} in healthy as well as in hypertensive individuals. Consequently, SR at the population level should not be a public health priority.",
author = "Niels Graudal",
year = "2018",
month = "8",
day = "13",
language = "Dansk",
volume = "180",
journal = "Ugeskrift for Laeger",
issn = "0041-5782",
publisher = "Almindelige Danske Laegeforening",
number = "33",

}

RIS

TY - JOUR

T1 - Øget dødelighed ved den anbefalede saltdiæt på under 6 gram

AU - Graudal, Niels

PY - 2018/8/13

Y1 - 2018/8/13

N2 - Randomised controlled trials of healthy individuals show that the effect of reduced dietary salt intake (SR) on blood pressure (BP) is less than 1 mmHg. Still, health authorities use BP effects obtained in studies of participants with high BP to simulate reduced mortality in computer modeling studies. These simulations are in contrast to real data from observational studies, which show that a low salt intake is associated with an increased mortality of about 15% in healthy as well as in hypertensive individuals. Consequently, SR at the population level should not be a public health priority.

AB - Randomised controlled trials of healthy individuals show that the effect of reduced dietary salt intake (SR) on blood pressure (BP) is less than 1 mmHg. Still, health authorities use BP effects obtained in studies of participants with high BP to simulate reduced mortality in computer modeling studies. These simulations are in contrast to real data from observational studies, which show that a low salt intake is associated with an increased mortality of about 15% in healthy as well as in hypertensive individuals. Consequently, SR at the population level should not be a public health priority.

M3 - Tidsskriftartikel

VL - 180

JO - Ugeskrift for Laeger

JF - Ugeskrift for Laeger

SN - 0041-5782

IS - 33

ER -

ID: 56676397