Abstract
To outline different approaches of how protein breakdown can be quantified and to present a new approach to determine the fractional breakdown rate of individual slow turnover proteins in vivo.
| Originalsprog | Engelsk |
|---|---|
| Tidsskrift | Current Opinion in Clinical Nutrition and Metabolic Care |
| Vol/bind | 13 |
| Udgave nummer | 5 |
| Sider (fra-til) | 526-31 |
| Antal sider | 6 |
| ISSN | 1363-1950 |
| DOI | |
| Status | Udgivet - 1 sep. 2010 |