Low 25-hydroxyvitamin d and risk of type 2 diabetes: a prospective cohort study and metaanalysis

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    Abstract

    Vitamin D deficiency has been implicated in decreased insulin secretion and increased insulin resistance, hallmarks of type 2 diabetes mellitus. We tested the hypothesis that low plasma 25-hydroxyvitamin D [25(OH)D] is associated with increased risk of type 2 diabetes in the general population.
    OriginalsprogEngelsk
    TidsskriftClinical Chemistry (Washington, DC)
    Vol/bind59
    Udgave nummer2
    Sider (fra-til)381-91
    Antal sider11
    ISSN0009-9147
    DOI
    StatusUdgivet - 2013

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