Laktosemalabsorption og intolerance - Hvem, hvad og hvorfor

Mikkel Malham Knudsen; Anne Bille Olin; Anders Pærregaard

Laktosemalabsorption og intolerance - Hvem, hvad og hvorfor

Mikkel Malham Knudsen, Anne Bille Olin, Anders Pærregaard

Børne- og Ungeafdelingen

1 Citationer (Scopus)

Abstract

During the last decade, lactose-free diets have become increasingly popular in the general population, either isolated or as a part of a cow's milk-free diet. However, health-related benefits from a lactose-free diet are only documented for individuals with clinical lactose intolerance due to decreased intestinal lactase activity and subsequent lactose malabsorption. In this paper we summarize the current knowledge of lactose intolerance regarding diagnostic procedures and treatment.

Bidragets oversatte titel	Lactose malabsorption and -intolerance - who will benefit from a lactose-reduced diet?
Originalsprog	Dansk
Tidsskrift	Ugeskrift for Laeger
Vol/bind	179
Udgave nummer	6
ISSN	0041-5782
Status	Udgivet - 6 feb. 2017

Citationsformater

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AB - During the last decade, lactose-free diets have become increasingly popular in the general population, either isolated or as a part of a cow's milk-free diet. However, health-related benefits from a lactose-free diet are only documented for individuals with clinical lactose intolerance due to decreased intestinal lactase activity and subsequent lactose malabsorption. In this paper we summarize the current knowledge of lactose intolerance regarding diagnostic procedures and treatment.

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Laktosemalabsorption og intolerance - Hvem, hvad og hvorfor

Abstract

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Citationsformater