Binding of calcium to l-serine and o-phospho-l-serine as affected by temperature, pH and ionic strength under milk processing conditions

Yuan Jiang, Xiao-Chen Liu, Andressa de Zawadzki, Leif Horsfelt Skibsted

14 Citationer (Scopus)

Originalsprog	Engelsk
Artikelnummer	104875
Tidsskrift	International Dairy Journal
ISSN	0958-6946
DOI	https://doi.org/10.1016/j.idairyj.2020.104875
Status	Udgivet - jan. 2021
Udgivet eksternt	Ja

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title = "Binding of calcium to l-serine and o-phospho-l-serine as affected by temperature, pH and ionic strength under milk processing conditions",

author = "Yuan Jiang and Xiao-Chen Liu and {de Zawadzki}, Andressa and Skibsted, {Leif Horsfelt}",

year = "2021",

month = jan,

doi = "10.1016/j.idairyj.2020.104875",

language = "English",

journal = "International Dairy Journal",

issn = "0958-6946",

publisher = "Elsevier",

}

TY - JOUR

T1 - Binding of calcium to l-serine and o-phospho-l-serine as affected by temperature, pH and ionic strength under milk processing conditions

AU - Jiang, Yuan

AU - Liu, Xiao-Chen

AU - de Zawadzki, Andressa

AU - Skibsted, Leif Horsfelt

PY - 2021/1

Y1 - 2021/1

UR - https://doi.org/10.1016/j.idairyj.2020.104875

U2 - 10.1016/j.idairyj.2020.104875

DO - 10.1016/j.idairyj.2020.104875

M3 - Journal article

SN - 0958-6946

JO - International Dairy Journal

JF - International Dairy Journal

M1 - 104875

ER -