Promoting Healthy Food for Prevention and Control of Non-communicable Diseases through Primary Schools, in Kenya

  • Catherine Karekezi (Foredragsholder)
  • Jens Aagaard-Hansen (Andet)
  • Sarah Irungu (Andet)
  • F. Kiara (Foredragsholder)
  • Isabella Musyoka-Kamere (Andet)
  • James Elijah Otiende (Andet)

Aktivitet: Tale eller præsentationForedrag og mundtlige bidrag

Beskrivelse

Presentation at International Food Safety Conference, Nairobi, Kenya, 20 to 24 May 2019.
Periode20 maj 201924 maj 2019
Sted for afholdelseKenya Diabetes Management and Information Centre, Nairobi, Kenya, Kenya
Grad af anerkendelseInternational